Orange

Product Description

Best offer from Naafoore Trading, High-Quality Product at Competitive Prices!

From our carefully selected orchards, come the captivating fresh oranges with exceptional flavor and enticing aroma. Harvested at the peak of ripeness, each orange carries a mesmerizing natural sweetness and refreshing juiciness. With shiny skin and juicy flesh, our oranges not only gratify your taste buds but also enrich every dish with an unforgettable natural touch.

Beyond their unmatched taste, our oranges also provide an array of amazing health benefits. Rich in vitamin C and antioxidants, our oranges help strengthen the immune system and maintain skin health. From refreshing beverages to delightful desserts, our oranges are the perfect choice to invigorate your daily routine with natural deliciousness that uplifts the spirit.

Our company takes pride in supplying this commodity to buyers with the best quality and secure transactions. We prioritize customer satisfaction and are committed to providing high-quality products with reliable service. With extensive experience and a strong network, we ensure that every transaction is conducted with professionalism and integrity, ensuring safety and satisfaction with every purchase.

Why choose us ?

Superior Quality: We produce commodities to the highest quality standards, ensuring consistently high-quality products every time.
Reliable Delivery: With a dedicated team and a strong logistics network, we provide timely and guaranteed delivery worldwide.
Best Customer Service: We prioritize customer needs and satisfaction, ready to provide friendly and responsive service to meet their every need.

What are the benefits of Orange Product?

Rich in Vitamin C: Oranges are renowned for their high vitamin C content, which plays a crucial role in boosting the immune system, promoting collagen production for healthy skin, and aiding in wound healing. Consuming oranges regularly can help reduce the risk of infections and enhance overall health.
Antioxidant Properties: Oranges contain various antioxidants such as flavonoids, carotenoids, and polyphenols, which help neutralize harmful free radicals in the body. These antioxidants contribute to reducing inflammation, protecting cells from damage, and lowering the risk of chronic diseases such as heart disease, cancer, and diabetes.
Dietary Fiber: Oranges are a good source of dietary fiber, both soluble and insoluble, which promotes digestive health and aids in weight management. Fiber helps regulate bowel movements, prevent constipation, and maintain a healthy gut microbiome. Additionally, it helps control blood sugar levels and cholesterol levels, reducing the risk of diabetes and heart disease.

Additional Information

Orange	Standard specifications for exporting oranges typically include: 1. Size and Grade: Oranges are graded based on size, color, and external appearance. Common grades include Extra Fancy, Fancy, and Choice. Size specifications ensure uniformity within each shipment. 2. Variety: Different varieties of oranges may have varying characteristics in terms of flavor, juice content, and peel thickness. Buyers may specify the desired variety based on their preferences or market demand. 3. Maturity Level: Oranges should be harvested at the appropriate stage of ripeness to ensure optimal flavor and juiciness. Specifications may include guidelines for harvesting maturity, such as color development and sugar content. 4. Brix Level: Brix level indicates the sugar content of oranges and affects their sweetness and taste. Buyers may request a specific minimum Brix level for desired sweetness. 5. Weight: Specifications may include weight ranges for individual oranges and for the entire packaging unit, ensuring consistency and accurate labeling. 6. Packaging: Oranges are typically packed in cartons or crates, with each fruit securely cushioned to prevent bruising during transportation. Packaging materials should be sturdy and designed to maintain fruit freshness. 7. Condition: Oranges must be free from defects, such as cuts, bruises, and mold. Specifications often outline acceptable levels of defects per batch to ensure quality standards are met. These specifications may vary depending on buyer requirements, destination country regulations, and industry standards. It's essential to communicate closely with buyers and adhere to international quality standards to ensure successful orange exports.

Orange

Standard specifications for exporting oranges typically include:

1. Size and Grade: Oranges are graded based on size, color, and external appearance. Common grades include Extra Fancy, Fancy, and Choice. Size specifications ensure uniformity within each shipment.

2. Variety: Different varieties of oranges may have varying characteristics in terms of flavor, juice content, and peel thickness. Buyers may specify the desired variety based on their preferences or market demand.

3. Maturity Level: Oranges should be harvested at the appropriate stage of ripeness to ensure optimal flavor and juiciness. Specifications may include guidelines for harvesting maturity, such as color development and sugar content.

4. Brix Level: Brix level indicates the sugar content of oranges and affects their sweetness and taste. Buyers may request a specific minimum Brix level for desired sweetness.

5. Weight: Specifications may include weight ranges for individual oranges and for the entire packaging unit, ensuring consistency and accurate labeling.

6. Packaging: Oranges are typically packed in cartons or crates, with each fruit securely cushioned to prevent bruising during transportation. Packaging materials should be sturdy and designed to maintain fruit freshness.

7. Condition: Oranges must be free from defects, such as cuts, bruises, and mold. Specifications often outline acceptable levels of defects per batch to ensure quality standards are met.

These specifications may vary depending on buyer requirements, destination country regulations, and industry standards. It's essential to communicate closely with buyers and adhere to international quality standards to ensure successful orange exports.